Original: $6.99
-70%$6.99
$2.10The Story
Smoky, tangy, and utterly delicious, this spiced mash of fire roasted eggplant in a tomato-onion base is a favorite in many a North Indian kitchen.
Ingredients:
Eggplant, Onion, Ghee, Cumin, Tomato, Salt, Coriander, Garlic, Chili Powder, Green chili, Turmeric Powder
Cooking Instructions:
1. Bring 130ml of water to boil in a pot on a stovetop
2. Turn off the flame, empty the pack and stir well.
3. Close the lid for 3 mins
4. Stir well, serve hot with Roti/Rice and enjoy
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Smoky, tangy, and utterly delicious, this spiced mash of fire roasted eggplant in a tomato-onion base is a favorite in many a North Indian kitchen.
Ingredients:
Eggplant, Onion, Ghee, Cumin, Tomato, Salt, Coriander, Garlic, Chili Powder, Green chili, Turmeric Powder
Cooking Instructions:
1. Bring 130ml of water to boil in a pot on a stovetop
2. Turn off the flame, empty the pack and stir well.
3. Close the lid for 3 mins
4. Stir well, serve hot with Roti/Rice and enjoy
