The Story
A melt-in-your-mouth lentil dessert cooked in milk and sugar and topped with roasted nuts. A perfect treat anytime!
Ingredients:
Split and Skinned Green Gram, Milk, Ghee, Cashew, Almond, Sugar, Rosemary Extract, Cardamom
Cooking Instructions:
- Boil 2.5 oz (70 ml) of water in a pot on stovetop and empty pack
- Cook on medium flame for 3 mins, stir during cooking
- Turn off stove, cover with lid and let it rest for 5 min
- Stir well and enjoy
Microwave Instruction:
Empty pack into a bowl and add 2.5 oz (70 ml) of water. Stir well and microwave for 3 mins. Cover for 5 mins. Stir well and enjoy.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
A melt-in-your-mouth lentil dessert cooked in milk and sugar and topped with roasted nuts. A perfect treat anytime!
Ingredients:
Split and Skinned Green Gram, Milk, Ghee, Cashew, Almond, Sugar, Rosemary Extract, Cardamom
Cooking Instructions:
- Boil 2.5 oz (70 ml) of water in a pot on stovetop and empty pack
- Cook on medium flame for 3 mins, stir during cooking
- Turn off stove, cover with lid and let it rest for 5 min
- Stir well and enjoy
Microwave Instruction:
Empty pack into a bowl and add 2.5 oz (70 ml) of water. Stir well and microwave for 3 mins. Cover for 5 mins. Stir well and enjoy.
